PT100 Temperature Sensor NC310 Series

Product Overview

The PT100 Temperature Sensor NC310 Series uses a high-precision PT100 resistance probe that changes resistance according to temperature. It is available in 2-wire, 3-wire, and 4-wire configurations and supports multiple probe specifications and measurement ranges. The compact all-stainless-steel housing ensures easy installation and reliable performance. It is compatible with both field instruments and panel-mounted control systems.

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The NC310 Series PT100 temperature sensor features 2-wire, 3-wire and 4-wire options, stainless steel construction, multiple measuring ranges, and reliable industrial temperature measurement.

Product Applications

The NC310 PT100 temperature sensor is suitable for both gas and liquid temperature measurement and can be used in:

• Water supply systems
• Hydraulic systems
• Pneumatic systems
• Cooling systems
• Heating systems
• Air conditioning systems
• Industrial automation engineering

Technical Specifications

Size chart

Application Case Study: CIP Cleaning and Temperature Monitoring in Dairy Processing

In modern dairy and beverage processing plants, maintaining strict hygiene standards while ensuring precise temperature control is critical during Clean-In-Place (CIP) and sterilization cycles. A commercial dairy processing facility integrated the PT100 Temperature Sensor NC310 Series into their stainless steel pipeline networks to monitor fluid temperatures dynamically during both pasteurization and high-temperature chemical rinsing.

The installation utilized the sensor’s robust stainless steel housing and sanitary design, which easily withstands frequent exposure to aggressive cleaning agents and high operating pressures. By opting for a reliable 3-wire electrical configuration connected to the central PLC, the plant achieved stable and accurate temperature telemetry across a standard measuring range from sub-zero cooling stages up to 200°C.

Furthermore, the sensor’s fast response time (2.3 seconds) allowed the control system to detect thermal fluctuations instantly. This real-time feedback successfully prevented localized overheating during thermal treatments, optimized energy consumption for heating loops, and eliminated thermal shock-induced pipeline wear. As a result, the facility improved its overall production safety, ensured compliance with stringent food-grade sanitary standards, and significantly reduced unscheduled maintenance downtime.